THANKSGIVING DAY MENU
- Thursday, November 27, 2025
Featured starters
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Sausage Stuffed Mushroom 10
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Rhode Island Calamari 12
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Italian Wedding Soup 5/8
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Beet Bliss Salad 13
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Shrimp Cocktail 11
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Crab Bisque 6/9
Featured Entrées
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Roast Turkey 27
boneless breast, stuffing. smashed potatoes, yams, vegetables, gravy & cranberry sauce. (12yrs. and under $18)
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Boston Baked Haddock 25
Parker house style with crushed ritz and lemon beurre blanc
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Wasabi Salmon 25
topped with panko crumbs and teriyaki glaze
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Stuffed Shrimp 28
crabmeat, red pepper, celery and onion with garlic butter sauce
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Parker House Scallops 35
with crushed ritz and lemon beurre blanc
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Grouper Piccata 38
with lemon butter caper sauce
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B.B.Q. Baby Back Ribs 25
dry rubbed and slow cooked with sauce
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Filet Mignon 42
cut from the tenderloin; chimichurri béarnaise upon request
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Boneless Prime Rib Au Jus 28/36
8oz or 12oz boneless, dry rubbed and slow cooked
dessert
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Pumpkin Pie 8
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Pecan Pie A La Mode 8
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Carrot Cake 9
- Featured Entrée Dinners are served with caesar, house salad or soup du jour, with bread and herb olive oil.
- Sides – choose from: smashed potato, baked potato, rice pilaf or fresh vegetables
- Follow us on Facebook to view our rotating weekly specials
- Ask your server about our dessert, cocktails, beer & wine specials
